Hello guys, i want to share a little about Muesli, i was taught how to make muesli by my pastry chef, in this hotel, muesli doesn't include breakfast menus, but because there are guests request as long there are stay here. and i'am in trust to make muesli when there are stay here. the ingredients to make muesli are : Oat milk, greated green apple, orange juice, fresh milk, honey, raisin and baked almond slice, to make it just all ingredients mix well and than rest in chiller for 1 day.
Description
:
Muesli dish based on raw rolled oats and
other ingredients like grains, fresh or dried fruits, seeds and nuts, that may
be mixed with cow's milk, soy milk, almond milk,
other plant milks,
yogurt, or fruit juice. Developed around 1900 by Swissphysician Maximilian Bircher-Benner for
patients in his hospital, muesli is available ready-made in a packaged dry form, or it can be made
fresh.
In Switzerland and Germany, it is also eaten as a light evening dish
called Birchermüesli complet, or muesli with butterbrot and coffee with
milk.
History
:
Muesli
was introduced around 1900 by the Swiss physician Maximilian Bircher-Benner for patients in his hospital, where a diet rich
in fresh fruit and vegetables was an essential part of therapy. It was inspired
by a similar "strange dish" that he and his wife had been served on a
hike in the Swiss Alps. Bircher-Benner
himself referred to the dish simply as "d'Spys" (Swiss German for "the
dish", in German "die Speise"). Muesli in its modern form
became popular in Western countries starting in the 1960s as part of increased
interest in health food and vegetarian diets. The original
Bircher muesli was soaked overnight with water and lemon juice, and then eaten
with yoghurt.
